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50+ Years
experience
Your Trusted Bakery in Leola, PA
Byers Butterflake Bakery was founded in 1968 by Dean and Naomi Byers, whose combined heritage in baking and agriculture laid the foundation for our commitment to quality. Dean, a USMC veteran, learned the craft from his parents Wayne and Emma Byers, while Naomi brought a strong work ethic from her upbringing on the Diffenderfer family farm. Today, the third generation continues this legacy through pastry chef Diahann Byers-Cascarella, a Johnson & Wales University graduate renowned for her expertise in creating custom wedding cakes with intricate designs.

Our ServSafe-certified facility in Leola, Pennsylvania, offers a wide array of baked goods, from classic doughnuts to specialty pastries, while maintaining a presence at Roots Market in Lancaster and New Eastern Market in York. We prioritize convenience through online ordering with curbside pickup and maintain traditional operating hours that reflect our community-focused approach. Our three-generation team continues to perfect recipes passed down through decades, ensuring every product meets our high standards of excellence.
Services
Cakes Desserts Pastries Wedding Cakes Birthday Cakes Cookies Doughnuts Breads Bagels Specialty Treats
Details
  • Year established: 1968
Highlights and features
  • Three generations of baking expertise since 1968
  • ServSafe-certified facility ensuring food safety standards
  • Online ordering with convenient curbside pickup
  • Award-winning pastry chef for custom wedding cakes
  • Active presence at Lancaster and York farmers markets
Associations and certifications
  • ServSafe
Services
Wedding Cakes
Our award-winning pastry chef creates custom wedding cakes featuring intricate gum paste flowers, bows, and fabric designs. Each masterpiece is tailored to match your special day's theme and color scheme. With decades of experience, we ensure your cake becomes a memorable centerpiece.
Pastries
We offer a wide selection of fresh-baked pastries daily, including cream-filled cupcakes and Montgomery pies. Our recipes perfected over three generations guarantee exceptional quality. Available at our Leola bakery and local farmers markets.
Online Ordering
Convenient online ordering system allows advance purchases for curbside pickup at our Leola location. Available during regular business hours with flexible scheduling options. Ensures fresh product availability without waiting in line.
Farmers Market Stands
We maintain active presence at two major regional markets: Roots Market in Lancaster on Tuesdays and New Eastern Market in York on Fridays. Our knowledgeable staff provides personalized service in vibrant market environments.
Custom Desserts
Beyond standard offerings, we create specialty desserts for unique occasions. Our menu includes seasonal items and heritage recipes passed down through three generations. Available for both individual and bulk purchases.
People
Dean Byers
Founder
USMC veteran and third-generation baker who established Byers Butterflake Bakery in 1968. Learned baking fundamentals from his parents Wayne and Emma Byers, continuing a family tradition that began in Columbia, PA.
Naomi Byers
Co-Founder
Grew up on the Diffenderfer family farm in Silver Springs, PA. Brought strong work ethic and community values to the bakery's operations. Her commitment to faith and service helped shape the company's customer-focused approach.
Diahann Byers-Cascarella
Pastry Chef
Third-generation baker and Johnson & Wales University graduate specializing in wedding cake design. Recognized for creating elaborate gum paste decorations and custom cake designs that transform clients' visions into edible art.
Questions
What wedding cake customization options do you offer?
We specialize in custom wedding cakes with gum paste flowers, bows, and fabric designs. Our pastry chef works closely with couples to create unique designs matching their wedding theme and color scheme.
Can I place orders online for pickup?
Yes, our online ordering system allows advance purchases for curbside pickup during regular business hours at our Leola location.
Where are your physical locations?
Our main bakery is at 44 West Main Street in Leola, PA. We also operate stands at Roots Market in Lancaster on Tuesdays and New Eastern Market in York on Fridays.
How long have you been in business?
Byers Butterflake Bakery has served the community since 1968, maintaining family ownership and operation across three generations.
Are your facilities certified for food safety?
Yes, we maintain ServSafe certification for our Leola facility, ensuring all products meet rigorous food safety standards.
Reviews (4)
Daianna Perez
Jun 15, 2022 Report
Visited many bakeries but Byers was the best. My wedding cake consult was professional, organized and of course delicious. I loved how my cake turned out. Highly recommended.
John Emanuel
Jan 12, 2022 Report
Some of the best chocolate cake I've had from any bakery! Rich flavor, incredibly moist, and surprisingly light and spongy, with the perfect amount of frosting and filling. The donuts are good too, with a nice toothsome chew. I can't wait to go back!
Jason Reed
Dec 28, 2021 Report
We've purchased 2 birthday cakes - fresh, flavorful, and beautifully decorated. But nothing prepared us for their pumpkin pie. AH-MAZING! We all agreed, we have never tasted a better pumpkin pie. We'll be getting more for Christmas!
Frances Sullivan
Sep 29, 2021 Report
Having just relocated from South Jersey, I needed a new bakery and I'm so glad I discovered Byers Butterflake Bakery. Not only was the art work beyond my expectations, the cakes were also delicious! The Wolf Cake was White Rhapsody and the Sunflower Cake was Mocha Chocolate Chip, they were both very fresh. You'll need to order the next size up so you can have some for later! Can't wait until the next occasion to order another cake!