Business Details
50+ Years
experience
Your Premier Golf & Dining Destination in Holmen, WI
Established in 1970 by Kent and Donna Drugan, Drugan's Castle Mound Country has evolved into a family legacy under the leadership of Mike and Mary Drugan. Our 55+ years of dedication to quality dining and golf services reflect our deep roots in Scandinavian culinary traditions and sustainable golf course management. We specialize in creating memorable experiences through our family-style meals, championship golf course, and premier event spaces like the Grand Norway banquet facility.Our commitment to environmental stewardship is demonstrated through integrated pest management and partnerships with organizations like the Audubon Cooperative Sanctuary System. With a proven track record in hosting over 300 weddings annually and maintaining Wisconsin's premier public golf course, we combine generational expertise with modern amenities to deliver exceptional value to our guests.
Services
Golf Course
Restaurant & Dining
Weddings & Events
Gift Certificates
Comedy Shows
Details
- Year established: 1970
Highlights and features
- Family-owned operation with 55+ years of hospitality experience
- Sustainable golf course management practices certified by environmental organizations
- Award-winning Scandinavian and American cuisine with family-style options
- Wedding coordination services with dedicated bridal consultant
- Multi-generational customer loyalty through consistent quality delivery
Associations and certifications
- Golf Course Superintendents Association of America
- Audubon Cooperative Sanctuary System
Services
Golf Course
Our 18-hole championship golf course features bent grass greens, contoured fairways, and environmentally-sensitive design. The par 70/71 layout offers multiple tee options for all skill levels, with scenic views of the Mississippi River Valley. Daily maintenance follows sustainable practices certified by environmental stewardship organizations.
Restaurant & Dining
Family-style Scandinavian and American meals served daily with options like chef-carved tenderloin, battered cod, and Norwegian salmon. Specials include Friday fish and Saturday prime rib. Catering available for groups up to 250 guests with dedicated banquet coordination.
Weddings & Events
Full-service wedding coordination in the Grand Norway banquet facility accommodating 300 guests. Includes complimentary couples golf membership for newlyweds. Professional staff manages all details from setup to execution with customizable packages and on-site bridal consultation.
Gift Certificates
Available for both golf and dining experiences. Options include standard gift certificates and platinum membership packages. Physical certificates mailed after purchase with no digital alternatives available. Valid for all facility services including events and merchandise.
Comedy Shows
Seasonal comedy series featuring professional performers with evening dinner packages. Includes four-show season ticket options and member discounts. Past performers include nationally recognized comedians like Mary Mack and Tim Harmston. Events held in dedicated dining entertainment spaces.
People
Kent Drugan
Founder
Established Drugan's Castle Mound in 1970 with a vision for combining quality dining with accessible golf services. Laid the foundation for the family business that continues through multiple generations.
Donna Drugan
Co-Founder
Partnered with Kent Drugan to create the family legacy, focusing on hospitality standards and Scandinavian culinary traditions that remain central to the business identity today.
Mike Drugan
Current Operator
Second-generation leader maintaining the original vision while implementing modern improvements. Oversees daily operations and strategic direction for both golf and dining divisions since taking over from founders.
Mary Drugan
Bridal Consultant
Specializes in wedding coordination with personal attention to bridal parties. Manages the Grand Norway banquet facility events and ensures seamless execution of wedding day logistics for couples.
Questions
What are Drugan's dining hours?
Dining is open Monday & Thursday 4pm-8pm, Friday & Saturday 4pm-9pm, and Sunday 10am-8pm.
Do you offer wedding planning services?
Yes, our Grand Norway facility includes full-service wedding coordination with dedicated bridal consultation and complimentary couples golf membership.
What golf course features are available?
18-hole championship course with bent grass greens, contoured fairways, and environmentally-sensitive design practices certified by stewardship organizations.
Are gift certificates available?
Yes, physical gift certificates and membership packages available for purchase through our website or by contacting the facility directly.
Do you host live entertainment events?
Seasonal comedy series featuring professional performers with evening dinner packages and member discounts available.
Reviews (5)
Childhood Cancer Community
Apr 18, 2022
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We LOVE Drugan's Restaurant! Great food, wonderful salad bar, friendly staff, and great atmosphere. It is the same distance (75 miles) from our home to Minneapolis/St Paul as it is to Drugan's. We always choose Drugan's. Even though the the cities offer a wide variety of places to dine, Drugan's is still the best. One of it's best features is their remarkable salad bar. You just don't see this very much anymore, and it offers such a big variety. Keep doing what you do Drugan's and we'll all keep coming!
Jaime Brawner
Mar 16, 2022
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Drugan's is a family favorite for us. One of the best salad bars around, good variety of food, good drinks, friendly staff. My kids enjoy watching people golf while we're eating.
Shirley Kirby
Feb 05, 2022
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Opens at 10:00 on Sundays with 10 to 1 brunch and you can play bingo from 11 to 1. Good food and bingo was a great time with new and past friends.
Emily Conley
Nov 28, 2021
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My family went for Drugan's Thanksgiving buffet. It was delicious and everyone was so nice. They kept up with the buffet and never ran out of food.
Mike Kleven
May 18, 2021
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Singularly the worst dining experience I've ever had. The service was slow to non-existent. The waitress was ok, but apparently overworked. The appetisers were undercooked, but sort of passable. My steak. The worst steak I've ever had, I didn't even bother finishing it. I will never go back and recommend you avoid it at all costs. Yuck! I wish I could give zero stars.
