Altland House

Business Details

Your Destination for Culinary Excellence & Events in Abbottstown

Altland House has been a cornerstone of culinary excellence in Abbottstown, PA since our founding. Our executive chef, Jesse Burnham, brings decades of experience from prestigious kitchens to craft innovative menus that celebrate local ingredients. With two distinct locations - the historic Altland House and modern Highland Taps & Tables in Hanover - we offer dining experiences that blend tradition with contemporary flair. Our commitment to community shines through Chef Jesse's 20-year foster parenting journey and youth mentorship programs. We specialize in creating memorable events through our private banquet rooms accommodating 24-70 guests, complemented by custom catering services for offsite celebrations.

From casual meals to formal events, our team combines professional expertise with genuine hospitality to deliver exceptional experiences. Our brewery operations extend our hospitality through craft beer offerings that pair perfectly with our chef-curated menus. Through rigorous culinary training at Pennsylvania School of Technology and years of hands-on experience, we maintain the highest standards of food quality and service excellence.

Services

Restaurant Brewery Catering Private Events Gift Cards Loyalty Program Holiday Menus Offsite Catering Room Rentals Chef Services

Highlights and features

Our executive chef brings decades of culinary expertise from prestigious kitchens
Private banquet facilities accommodate events from 24 to 70 guests
Community-focused hospitality with deep local roots
Custom catering services for both onsite and offsite celebrations
Dual-location model offering diverse dining experiences

Website

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Services

Restaurant

Our full-service restaurant offers three distinct dining experiences across lunch, dinner, and weekend brunch menus. Guests enjoy chef-crafted dishes made with locally sourced ingredients in both casual and upscale settings. The menu features seasonal specialties alongside classic favorites, with options available for carryout and delivery.

Brewery

Our on-site brewery operates Thursday through Saturday with extended evening hours. We produce a rotating selection of craft beers that complement our culinary offerings. The brewery space combines modern amenities with traditional hospitality for an authentic craft beer experience in a social setting.

Catering

Professional catering services available for both onsite and offsite events. Our culinary team creates customized menus for weddings, corporate functions, and holiday celebrations. Services include full event coordination, equipment rental, and staff support for events of various sizes and complexity.

Private Events

Two dedicated banquet rooms accommodate events from 24 to 70 guests with flexible seating arrangements. The spaces include all necessary linens, centerpieces, and setup services. Our event coordinators specialize in holiday parties, wedding receptions, and corporate gatherings with customized menu options and full-service support.

Chef Services

Led by Executive Chef Jesse Burnham, our culinary team brings extensive experience from prestigious kitchens. Chef Jesse's expertise includes catering for high-profile clients and developing innovative menus that balance tradition with modern techniques. The team specializes in creating personalized dining experiences for both private and public events.

People

Chef Jesse Burnham

Executive Chef

Graduate of Pennsylvania School of Technology with 20+ years culinary experience. Former executive sous chef at Outdoor Country Club and personal chef for PA/DC dignitaries. Recognized as PA State Foster Parent of the Year in 2016.

Questions

What are your current operating hours?

Our restaurant serves daily from 11am-8pm Sunday and 11am-9pm Monday-Saturday. Brewery hours are Thursday 4pm-9pm, Friday & Saturday 4pm-10pm.

Do you offer catering services for private events?

Yes, we provide full-service catering for both onsite and offsite events. Our catering team handles menu customization, equipment rental, and staff support for events of all sizes.

What event spaces are available for rental?

We have two private banquet rooms: The Abbott Room (48 guests) and York Room (24 guests). Combined, they accommodate up to 70 guests with all necessary linens and centerpieces included.

How can I join the loyalty program?

Sign up through our website or in-restaurant to earn 1 point per $1 spent. Reach 100 points for a $5 bonus, plus receive a $10 birthday month bonus when you enter your birth date.

Who is your executive chef?

Chef Jesse Burnham leads our culinary team with expertise developed through prestigious roles including personal chef for PA/DC dignitaries and executive sous chef at Outdoor Country Club.

Reviews (7)

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Michael Johnson

Jun 26, 2022 Report

Wonderful small town pub. Incredibly friendly staff. Diverse and enjoyable bill of fair. Wish the bar was a bit better stocked, but not too bad. Great for a date night that can be expanded as they are an inn too. I would suggest that you make reservations for the overnight option.

Karl Breneisen

Jun 10, 2022 Report

Wonderful menu and terrific execution - be sure to try the Appetizer dish of Brussel Sprouts. Full bar service - spirits, beer and wine and I found the Adams County Red Blend to be a lively and bright Rose style, definitely on the sweeter side. Service was both patient and attentive, and the decor is welcoming and well appointed. Would definitely return.

Michael LeGay

Jun 01, 2022 Report

They have made the dining room more casual. They have some bluesy sometimes rock music playing in the background. The food has typically been good. Previously we liked the chicken brie wrap. On this visit we found the chicken quesadilla and the Firecracker Shrimp to be very much to or liking.

Q. Smith

May 11, 2022 Report

Have passed by before and decided to try. I can honestly say it's pretty good. Decent proportions as well, bit pricey for the area I think but still a good eat overall. Our waitress was wonderfully sweet as well.

Rich Weaver

Apr 22, 2022 Report

Had another great experience. The seared tuna chips are one of my favorite. We had a tuna and shrimp wraps, both were full of flavor. The dessert was cinnamon cheesecake and mint cream cheese, both were amazing. I look forward to the next visit.

Madeleine T.

Mar 16, 2022 Report

Had a great experience! Crab dip was outstanding and the fresh brewed Ipa was beautiful. Our Server Drew was efficient, elegant and very knowledgeable. We ended up making friends with our neighbours at the bar. Good food, good company, for foodies that like a more relaxed setting. Would definitely come back.

Hillary Staub

Mar 08, 2022 Report

Service was great, very attentive, nice, and accommodating. Nice atmosphere with good music. My only complaint and this was honestly my husband and I fault for not looking more closely at the menu. We order the wings not realizing it was 15$ for six wings wings were good but we paid 60$ for 24 wings. I did ask the server if it was correct, only because I didn't have a menu in front of me to check and she explained, yes it was correct due to the past wing shortage. Honestly I felt bad for her because she as well realized it was way over priced.

Not her fault at all and no reason to feel bad, again our fault for not paying attention. Just a bit confused on the wing shortage. As I know there apparently was a shortage during super bowl but that was for a weekend. Overall good place to go, but not for wings.